Plain tofu 2x200g
Plain Tofu is ideal for everyday family meals. Traditionally used in Asian cuisine, Tofu is made from soy beans. It is rich in protein, a source of omega 3 and magnesium, and the ideal solution for a vegetarian meal. Easy to prepare, it allows you to diversify pleasures in your diet.
Plain Tofu is ideal for everyday family meals. Traditionally used in Asian cuisine, Tofu is made from soy beans. It is rich in protein, a source of omega 3 and magnesium, and the ideal solution for a vegetarian meal. Easy to prepare, it allows you to diversify pleasures in your diet.
Its Assets
- Rich in protein
- Source of Omega 3
- Source of magnesium
Water, soybeans* GMO-free 32%, gelling agent: magnesium chloride (nigari), calcium sulphate.
*Organic ingredients
May contain traces of celery, gluten, mustard, nuts, peanuts, sesame seeds and sulphites.
Average nutritional values per 100g | |
---|---|
Energy (kJ) | 705 |
Energy (kcal) | 169 |
Fat (g) | 9,8 |
Saturated fatty acids (g) | 1,7 |
Carbohydrates (g) | 0,7 |
Sugar (g) | |
Fibres (g) | 3,1 |
Proteins (g) | 18 |
Sel (g) | 0,03 |